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A restaurant imposing a fee for "loud children" is offensive. Parents cannot control children the way dog owners control dogs.
Marc Lamont Hill had the chance to talk to restaurateur Melba Wilson about Black excellence, her upbringing and opening a…
The now-defunct restaurant embraced a racist “Old South” decor and theme that was adopted by various other restaurants.
Twenty years after 9/11, Sekou Siby still feels the pangs of survivor’s guilt. It sent the immigrant from Ivory Coast…
Johnson is known for being a generous tipper. He recently tipped a whopping $1K on a $4.28 meal at Houston’s…
A restaurant's new mask mandate didn't sit right with an employee, whose complaint online led to threats of protest and…
Cracker Barrel issues apology after a customer spots noose-like decorations hanging from the ceiling at a Connecticut location.
Rapper Nas is giving furloughed government workers a seat at the table of his Sweet Chick, chicken and waffle restaurant…
Clyde Pemberton, who owns a popular brunch spot in Harlem, tried to stop a customer from dragging their drunk friend
An incident of racial profiling at a restaurant in New England has gone viral after an onlooker talked about it…
A Harlem restaurant has sparked outrage in the neighborhood for racially profiling three women. The women claim they were harassed
Wednesday, Danny Meyers shook up the restaurant world when he published an open letter declaring that he was getting rid…
theGRIO REPORT - So between jamming out to New Edition and learning some new empowerment tips at the Essence Music…
NEW YORK (AP) - Paula Deen's name is being stripped from four buffet restaurants owned by Caesars, part of the…
NBC NEWS - The Big Mac-munching man was credited with helping a woman escape from the home where she had…
NBC Philadelphia - Restaurant workers rarely have anything nice to say about bad tippers. But at least one employee at…
Black Health Matters - According to the National Restaurant Association, 30,000 restaurants nationwide are part of the association’s Kids LiveWell…
TheGrio spoke with several African-American culinary entrepreneurs and discovered that the “back to basics” philosophy is alive and well. Artisinal…
The reigning Queen of Soul Food for 50 years, Ms. Woods presided over her namesake Harlem restaurant feeding dignitaries, tourists,…